Two chicken and avocado wrap halves filled with colourful vegetables and greens.

Loaded Wraps

Chicken & avocado wrap

A quick lunch with cooked chicken, avocado, crisp salad and a simple lemon yoghurt dressing.

  • Prep 10 min
  • Serves 2
  • Easy
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Fresh, simple ingredients

Quick and easy to make

Lunch made simple

Ingredients

Method

  1. Mix the dressing

    Stir the yoghurt, lemon juice and pepper together.

  2. Dress the wraps

    Lay out the wraps and spread the yoghurt dressing through the middle of each.

  3. Add the filling

    Add the lettuce, cucumber, tomato, cooked chicken and avocado. Keep the filling away from the edges.

  4. Roll & serve

    Fold in the sides, roll tightly and cut in half.

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Prep times are estimates. Recipe drafts need kitchen testing before publication.

Photographs are serving ideas; follow the ingredients listed above.

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